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Munchy Seeds has been roasting, toasting and flavouring seeds for more than a quarter of a century from a sunny Suffolk corner close to the coast at Aldeburgh.
As the UK’s number one artisan seed specialist, we produce batches of single seeds or mixed seeds with up to 9 different varieties in a batch. Seeds that are plain, toasted or roasted, sweet, salted, coated or flavoured with blends such as tamari (soy), piri-piri, cumin and fennel, caramel and choccy.
At Munchy we prioritize sourcing British-grown seeds. And for those that only flourish in non-British climates we seek out the best from Europe, USA, India, China and South America, always ensuring the best quality and provenance.
In addition, all our delicious seed mixtures are gluten and wheat free.
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